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Roti Garam

The Salt Bread. Made with high-quality Japanese bread flour, European salted butter, and Korean salt. This bread is soft on the inside with a delicate buttery taste on the outside. Perfect to be eaten by itself or made into sandwiches as well.

POSTAGE via courier is now on hold until further notice


BAKING DAY: Monday ~ Saturday (upon time-slot & availability)


1) NO WALK-INS AT THE BAKEHOUSE, but self-pickup is available Monday-Saturday


2) Our Roti Garam Kiosk in Melawati is open;

:: Monday ~ Friday (5:15-6:15 PM)

:: Saturday (9-11 AM)


3) HOLIDAY: Every Sunday, public holiday, and some selected days (updates via our ig)


4) For real-time updates, please visit Instagram @cikkiah

The Salt Bread Series

Feel free to browse through this website to order the bread of your choice. #Sogeumpang #Shiopan #소금빵 #塩パン